About The Family

Nutbourne Vineyards is a family business – owned and run by the Gladwins.

Peter in woods photo
Richard and Oliver Gladwin
Gregory Gladwin Square Edit

Bridget Gladwin heads up the vineyard team and is the front face of the Nutbourne brand. She does this alongside her work as an artist and her paintings are featured on all our labels.

Peter Gladwin refuses to call himself a businessman and prefers chef, writer and vineyard worker! Peter chairs Party Ingredients Catering services in London as well as the Gladwin Brother Restaurant Group and is a non executive Director of other businesses.

Richard and Oliver Gladwin run the much acclaimed Shed in Notting Hill, Rabbit in Kings Road, Chelsea, Nutbourne Restaurant in Battersea and Sussex in Soho. They specialise in natural Sussex produce and serve the range of Nutbourne wines.

Gregory Gladwin is the farmer, rearing Sussex cattle, sheep & pigs in addition to the vineyard upkeep and maintenance. He supplies his brothers’ restaurants and also has farm joints and cuts of meat on sale from the Nutbourne Vineyards Cellar Door.

Together the family grow, tend, harvest, bottle and sell their Nutbourne wines – living the dream!

The Gladwin Brothers’ Restaurants

Gladwin Farming Square Logo

Gladwin Farming

Shed Logo

The Shed, Notting Hill

Sussex Logo

Sussex, Soho

The New City of London Cookbook

The New City of London Cookbook

Nutbourne Logo

Nutbourne, Battersea

Rabbit Logo

Rabbit, King’s Road