Welcome to Nutbourne Vineyards.
Part of the new renaissance in English Wine, Nutbourne is a family run boutique wine producer making award winning Still and Sparkling wines in the heart of West Sussex.
All our wines are made from grapes grown on the estate and every part of the winemaking process takes place on site in our state of the art winery.
Nutbourne is a beautiful place to visit and we encourage members of the public or trade customers to come to the vineyard. Our ancient windmill tasting room is open throughout the summer months and at other times by appointment.
Nutbourne wines are sold throughout the South East by wine merchants, restaurants and hotels. We also supply selected restaurants and major Special Events in London, and private customers everywhere. Please contact us for more information.
Nutbourne Vineyards are open to visitors from May to October, Tuesday to Friday 2pm-5pm and Saturdays 11am-5pm. From October to Christmas, on Saturdays, 11am to 4pm. We are also open on Bank Holiday Mondays, 11am to 5pm.
Please join us for our Christmas Wine Tastings - Saturday 10 and Sunday 11 December, from 11am to 4pm.
The full range of Nutbourne Wines will be available including our still and sparkling wines.
We will also be open for wine sales every Saturday until Christmas.
Vineyard Tours in 2016
Tours of the vineyard and winery followed by wine tasting are available for groups of 12 people or more.
We are also running the last scheulded tours for individuals or smaller parties this year on
Saturday 22 October at 11.15am and 3pm
Please call the vineyard to check availability, on 01798 815196.
GOLD for Nutty Brut 2013
Nutbourne Vineyards are delighted to announce they have won a Gold Medal in the International Wine & Spirit Competition, for Nutty Brut 2013, Traditional Method Sparkling Wine.
This is the third vintage in a row that Nutbourne have won Gold, last year our Nutbourne Sussex Reserve 2013 was the first ever still English wine to achieve a gold medal, and prior to that our Nutty Brut 2011 was one of only two Gold Medal winners.
The judges tasting notes for Nutty Brut 2013 said;
“Pale lemon-yellow, steady bubbles. Aroma shows white peach and wild strawberry with a chalky accent and fresh yeast overlay. Brut-style, linear yet layered palate with crisp acidity and brittle-textured mousse. Dashing finish. Great purity !”