Category: Gladwin Family

Festive Recipe: Brussel Sprout Salad

Brussels Sprout Salad, with Apple, Mature Cheddar and Candied Walnuts This dish has been a favourite in the Gladwin Brothers’ restaurants for many years. It is a delectable simple marriage of wholesome winter ingredients and we are delighted to share the recipe. Ingredients For 6 to share 150g Walnuts 1-Tablespoon Honey 50ml Rapeseed Oil Sea…

By Vineyard Team 20/12/2023 Off

Harvest Report 2023

A Record Vintage All the grapes at Nutbourne have now been picked, weighing in at a record total of just over 84 tonnes of fruit, gathered over 10 picking days. This is even more than the wonderful vintage of 2018! Our harvest started in the old vines with the Germanic varietals – Huxelrebe, Reichensteiner, Bacchus…

By Vineyard Team 19/10/2023 Off

September Supper Club

A gourmet feast in the vines to celebrate the season Join our last Summer Supper Club on Thursday 14th September to enjoy sensational dishes crafted from seasonal produce, paired with Nutbourne wines in the stunning setting of our vineyard. Hosted by the Gladwin family, these delectable dinners are occasions to never forget. Our September supper…

By Vineyard Team 29/08/2023 Off

Vineyard Supper Clubs

Gourmet feasts celebrating the great produce of Sussex Thursday evenings throughout the summer are a chance to enjoy sensational dishes crafted from seasonal produce, paired with Nutbourne wines in the stunning setting of our vineyard. Hosted by the Gladwin Family, these delectable dinners are occasions to never forget. Our first 2023 supper club evenings are…

By Vineyard Team 17/05/2023 Off

Burgers & Bubbly is Back

Time for a royal celebration! We’re getting the bunting out at Nutbourne to celebrate the Coronation on Bank Holiday Monday 8th May from 12pm – 5pm. There’s limited availability so prebook now to join us in the wine lodge for our first “Burgers & Bubbly” of the season – Nutty Wild with Gregory’s amazing beef…

By Vineyard Team 20/04/2023 Off

Now Open: The Fat Badger Farm Shop

West Londoners, you can now stock up on the full range of Nutbourne wines in Richmond from the all-day farm shop at The Fat Badger restaurant. Richard and Oliver Gladwin have expanded their network of farmers, foragers, and fishermen to present the most exceptional ingredients the English countryside and coastline can offer. Alongside seasonal vegetables & fruits,…

By Vineyard Team 09/01/2023 Off

Festive Recipe: Yuletide Strudel

Yuletide Strudel stuffed with Apple, Mincemeat, Walnuts and Cranberries Salzberg, Austria is a haven of Christmas markets and everyone appears to eat strudel at all times of the day. Each restaurant, stube and café competes to serve the best. Having recently returned from a delightful trip there, we feel compelled to offer our own recipe…

By Vineyard Team 08/12/2022 Off